Frozen Green Soybeans–
or Edamame, are produced from carefully selected young soybeans harvested at peak freshness. The soybeans are thoroughly cleaned, blanched, and quickly frozen using advanced IQF (Individual Quick Freezing) technology. This process preserves their bright green color, natural sweetness, firm texture, and nutritional value, ensuring convenient, year-round availability.
Frozen Green Soybeans are ideal for a wide range of applications, including healthy snacks, appetizers, salads, soups, stir-fries, and frozen meal products. They provide a convenient, ready-to-use, protein-rich ingredient for both commercial kitchens and retail markets.
Specifications of frozen green soybeans
| Product Name | IQF Frozen Green Soybeans (Edamame) |
| Variety | Young green soybeans |
| Processing Type | Washed → Blanched → Quick Frozen (IQF) |
| Size | Whole pods, shelled beans, or customized cuts available |
| Color | Bright green, natural |
| Flavor & Texture | Naturally sweet, nutty, firm after cooking |
| Shelf Life | 18–24 months under -18°C storage |
| Storage Temperature | ≤ -18°C |
| Foreign Matter | None |
| GMO Status | Non-GMO (certified upon request) |
Applications of frozen soybeans
Frozen Green Soybeans are versatile and widely used in:
| 🍱Snacks & Appetizers | boiled, salted, or steamed as healthy snacks |
| 🥗Salads & Bowls | Added to mixed vegetable salads, poke bowls, or rice bowls |
| 🍲 Soups & Stir-Fries | Used in miso soup, vegetable stir-fries, curries, and hot pots |
| 🥘 Frozen Meals & Ready-to-Eat Foods | Convenient ingredient for meal kits and frozen prepared dishes |
They are perfect for restaurants, caterers, food processors, and retail consumers seeking high-quality, nutritious ingredients.
Our Strengths & Service
Our Strengths
🌿 Premium Raw Materials: Carefully selected fresh vegetables ensure natural color, flavor, and nutrition.
❄️ Advanced Freezing Technology: IQF and quick-thaw systems maintain original texture, taste, and nutrients.
🏭 State-of-the-Art Processing Facilities: Automated, hygienic lines ensure consistent quality and high output.
⚙️ Certified Quality Assurance: HACCP, ISO, and BRC certifications guarantee international food safety standards.
📦 Flexible Packaging & Customization: Bulk, retail, and private-label options with custom cut sizes available.
🌏 Reliable Supply & Export Experience: Stable year-round production with professional cold-chain logistics.
💡 Innovation & R&D Focus: Continuous improvement of freezing, thawing, and processing technologies.
🤝 Customer-Oriented Service: From product selection to logistics, we ensure optimized cost, efficiency, and performance.
Our Service
📦 Flexible Packaging Solutions: Tailored packaging to meet different market needs, including OEM and private labels.
🌏 Global Export Support: Professional handling of customs, documentation, and compliance for international markets.
❄️ Cold Chain Logistics Management: Ensures products remain fresh, maintaining quality during transit.
💡 Technical & Product Consultation: Guidance on product usage, portioning, recipes, and preparation methods.
🏭 Customized Solutions & OEM Services: Private labeling, custom cuts, and specifications to help brands stand out.
🤝 After-Sales & Customer Support: Prompt response to inquiries, feedback, and ongoing customer assistance.
📈 Supply Reliability: Consistent year-round availability to meet peak demand and large-scale orders.
Main markets:
North America, Europe, Japan, Australia, Eastern Asia, Southeast Asia, Mid East
Main products:
–Frozen fruits: Strawberry, apricot, yellow peaches, raspberry, Lychee, Lingonberry, kiwi, passion fruit etc.;
–Frozen vegetables: Edamame, Spinach, Broccoli, Cauliflower, Sweet Corn, Green Peas, Mixed vegetables etc.
–Mushroom in brine in drums, Mushroom in SO2 in drums
–Garlic in brine in drums
Payment terms:
TT, LC, DP etc.
Package:
Normal style: bulk 1*10kgs, 1*25kgs bag etc.
Private label, customized package are available
Lead time:
Usually within 3 weeks after signed contracts and prepayment finished
Urgent shipment is negotiable
FAQ for the frozen green soybeans
1. What types of frozen green soybeans are available?
We offer:
Whole pods (in-shell)
Shelled beans (ready-to-cook)
Custom cuts or packaging upon request
2. Do they need to be cooked before eating?
Blanched frozen green soybeans can be lightly boiled, steamed, stir-fried, or even eaten directly after thawing. Cooking improves taste and texture for hot dishes.
3. Are your frozen green soybeans non-GMO?
Yes, our products are Non-GMO, and certification can be provided upon request.
4. What certifications does your factory have?
Our production facility is HACCP, ISO, and BRC certified, ensuring international food safety and export standards.
