Brine garlic cloves in drum
are produced from freshly peeled, high-grade garlic sourced from the latest harvest. Each clove is carefully selected for size and quality, then immersed in a clean, food-grade salt brine to preserve its natural whiteness, crisp texture, and authentic garlic aroma.
Brine garlic cloves in drum delivers the full essence of fresh garlic while offering the convenience and stability required for long-term storage and global transport. The balanced brine solution prevents discoloration and softening, ensuring that every clove remains firm, flavorful, and visually appealing throughout its shelf life.
Processed under strict hygiene and international food safety standards, our Brine Garlic Cloves in Drums combine freshness, safety, and efficiency — making them a trusted ingredient for the global food industry.
Features & Advantages – Brine Garlic Cloves in Drums
| Premium Raw Material | Brine garlic cloves in drums are produced from freshly harvested, carefully selected garlic, ensuring uniform size, clean color, and strong natural aroma before brining. |
| Natural Preservation in Brine | Each clove is immersed in a balanced salt solution, which preserves freshness, prevents microbial growth, and maintains firm texture without chemical preservatives. |
| Bright Appearance & Firm Texture | The cloves remain pure white and crisp, showing excellent resistance to discoloration and softening during long-term storage or transportation. |
| Consistent Quality Control | Brine garlic cloves in drums are processed in modern hygienic facilities under strict quality management systems. Every drum is inspected for visual appearance, flavor consistency, and salt concentration accuracy. |
| Long Shelf Stability | Thanks to its optimized brine formulation, the Brine garlic cloves in drums retains excellent shelf life and flavor even after extended storage, making it suitable for export markets and bulk users. |
| Easy Handling & Industrial Use | Brine garlic cloves in drums are packed in large, durable food-grade plastic drums, this product offers convenient decanting and reprocessing, ideal for use in pickling, seasoning, and food manufacturing lines. |
Application / Usage – Brine Garlic Cloves in Drums
Packaged in durable, sealed plastic drums, these Brine Garlic Cloves in Drums are ideal for industrial users, food processors, and repackers. They are widely used in sauces, condiments, pickled vegetable assortments, and ready-to-eat food preparations, where consistent taste and reliable quality are essential.
1. Food Manufacturing
Ideal for incorporation in sauces, marinades, salad dressings, pickled vegetables, and ready-to-eat products. The stable brine formulation ensures reliable garlic flavor and consistent texture throughout production.
2. Canning & Repacking
Perfect for repackers and canners, as the cloves maintain their firmness and whiteness during secondary packaging. They can be easily combined with chili, vinegar, or mixed pickles for diverse retail products.
3. Restaurant and Catering Use
Chefs prefer brined garlic cloves for quick preparation—they can be rinsed and directly used in dishes, saving time while delivering authentic garlic taste in cooked meals, sauces, and marinades.
4. Ingredient for Seasoning & Condiments
Used as a base ingredient in manufacturing of garlic pastes, flavored oils, sauces, and spice blends, where stable moisture content and preserved aroma are essential for uniform results.
5. Export and Industrial Supply
With long shelf stability and reliable packaging, these drums are designed for large-scale transportation and export, meeting the needs of international food companies and bulk users worldwide.
Packaging & Delivery – Brine Garlic Cloves in Drums
1. Packaging Details
Container Type: Food-grade plastic drums with secure sealing lids
Net Weight per Drum: Typically 25 kg, 50 kg, or 180 kg (customizable)
Brine Ratio: Carefully balanced to maintain garlic freshness and prevent discoloration
Labeling: Each drum clearly labeled with product name, batch number, production date, and net weight
Lining: Optional inner food-grade liner bags for extra hygiene protection
Drums are stacked securely on pallets or directly loaded to optimize container space and prevent leakage during transit.
2. Delivery Terms
Lead Time: Usually 2–3 weeks after order confirmation
Shipping Method: By sea
Port of Loading: Qingdao China
3. Storage & Handling
Store in a cool, shaded, and ventilated area.
Keep drums sealed tightly to prevent contamination and evaporation of brine.
Avoid freezing or exposing to direct sunlight.
FAQ – Brine Garlic Cloves in Drums
1. What is the main advantage of garlic preserved in brine?
Brining keeps the garlic fresh, firm, and naturally white without chemical preservatives. It extends shelf life while maintaining the authentic flavor and aroma of fresh garlic cloves.
2. Can the salt level or acidity of the brine be customized?
Yes. We can adjust the salt concentration and acidity according to each buyer’s requirements or local market preferences to ensure the ideal taste and preservation effect.
3. How should the drums be stored after delivery?
Store the drums in a cool, ventilated, and dry area, away from direct sunlight or high temperatures. Avoid freezing to maintain the garlic’s firmness and natural texture.
4. Are the garlic cloves ready for direct use in food processing?
Yes. The cloves can be used directly after rinsing lightly with water to reduce saltiness, making them suitable for cooking, pickling, or industrial food manufacturing.
5. What is the typical shelf life of brined garlic cloves?
The product has a shelf life of up to 24 months under sealed and properly stored conditions, ensuring freshness throughout long-distance transportation.
6. Can small trial orders be arranged before bulk shipment?
Yes. We welcome sample and trial orders for quality evaluation before bulk purchase, helping clients confirm product performance and satisfaction.
2025 Market News & Trends – Brine Garlic Cloves in Drums
New Season, Higher Quality Expectations
The 2025 garlic harvest in China has shown excellent bulb quality and lower moisture content, improving the overall firmness and color stability of brined cloves. Exporters are emphasizing premium-grade selection and controlled fermentation to meet growing international demand for visual and sensory quality.
Sustainability and Eco-Friendly Packaging Trends
Buyers in Europe and Asia are increasingly requesting recyclable or reusable drum packaging and brine formulations with reduced environmental impact. Producers are responding by adopting eco-friendly materials and low-sodium preservation systems, aligning with global green initiatives.
