1. Frozen Sweet Corn – Product Introduction
Frozen Sweet Corn is made from fresh, tender, and naturally sweet corn kernels harvested at peak maturity. The corn is quickly blanched and individually quick frozen (IQF) to lock in its bright color, crisp texture, and natural sweetness. With no additives or preservatives, it offers a convenient and healthy ingredient for both home and industrial food applications.
2. Unique Characteristics
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Golden Yellow Color: Frozen sweet corn are all attractive and uniform, ideal for retail displays and food processing.
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Stable Sweetness: Natural sugars remain locked inside thanks to rapid freezing.
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Excellent Texture: Tender, juicy kernels even after reheating or cooking.
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Clean & Safe: Free from additives, preservatives, and artificial coloring.
3. Production Highlights
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Fast raw material intake to preserve freshness
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Multiple washing and sorting stages
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Precise blanching for color protection
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IQF tunnel freezing at ultra-low temperatures
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Full metal detection and strict hygiene control
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Final inspection before packing
4. Key Features
- Premium Raw Material: Selected from fresh, high-quality sweet corn harvested at its sweetest stage.
- IQF Technology: Ensures free-flowing kernels, excellent texture, and maximum nutrient retention.
- Natural & Safe: No preservatives, artificial colors, or added sugar.
- Bright Color & Sweet Taste: Maintains its golden yellow appearance and natural sweetness after cooking.
- Versatile Use: Suitable for retail packs, foodservice, and industrial food processing.
5. Technical Specifications of Frozen sweet corn
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Type: IQF Sweet Corn Kernels
- Color: Bright yellow
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Varieties: Yellow supersweet corn (Sh2), standard sweet corn (Su)
- Flavor: Natural sweet corn taste, no off-flavor
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Kernel Size: 10–12mm
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Brix: 6–10° depending on season
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Defects: ≤5% (customizable)
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Appearance: Free-flowing kernels, no clumps
- Moisture: Max. 90%
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Odor: Fresh sweet corn aroma, no off-odor
- Packing: 1kg, 2.5kg, 10kg, or 20kg bulk cartons
- Defects: Very low, according to customer or international standards
- Storage: Keep at –18°C or below
- Shelf Life: 24 months
6. Applications of Frozen Sweet Corn
Frozen sweet corn is a versatile and convenient ingredient widely used across the food industry. Due to its natural sweetness, bright color, and stable quality, it is suitable for both household use and industrial food processing.
1) Food Manufacturing & Industrial Processing
Ready-to-eat meals & frozen meal kits
Used in fried rice, pasta mixes, casserole dishes, pizza toppings, and microwaveable meal packs.
Canned soups & instant soup packs
Adds natural sweetness and texture; ideal for vegetable soups, chowders, or seasoning packs.
Vegetable mixes
Commonly blended with carrots, peas, edamame, green beans, etc.
Snack & convenience foods
Incorporated into corn patties, vegetable nuggets, dumplings, empanadas, and stuffing products.
Sauces & fillings
Used in creamy corn sauce, pie fillings, savory pastries.
2) Foodservice & Catering
Restaurants, cafeterias, and hotel kitchens
Used as a quick vegetable side dish, steamed, buttered, or sautéed.
Buffet and catering
For salads, baked dishes, soups, stir-fries, and Western-style menus.
Fast-food chains
Popular in mashed potato bowls, tacos, burritos, wraps, and as a topping for pizzas or baked potatoes.
3) Retail & Household Use
Supermarket frozen vegetable packs
Ready to cook with no husking or cutting needed.
Home cooking
Suitable for soups, fried rice, salads, stews, pasta, omelets, and quick stir-fries.
4) Beverage & Dessert Industry
Smoothies & healthy drinks
Adds sweetness and fiber to smoothies or mixed vegetable juices.
Desserts
Used in corn pudding, sweet corn ice cream, custards, and Asian-style desserts.
5) Bakery Applications
Breads & pastries
Added into savory muffins, bread rolls, buns, and quiches.
Corn-based bakery fillings
For hand pies, savory pastries, and mixed vegetable breads.
6) Institutional Use
Schools, hospitals, airlines
Popular due to its nutrition, mild flavor, and easy portion control.
Meal-prep operations
Consistent quality and long shelf life make it ideal for bulk cooking.
FAQ
Q1: Does Frozen sweet corn contain preservatives?
No. It is 100% natural sweet corn with no additives.
Q2: Is the sweetness preserved after freezing?
Yes. The IQF process locks in natural sugars and freshness.
Q3: Can Frozen sweet corn be packed to customer size?
Yes. Kernel size, defect limits, and packing can all be customized.
Q4: What is the typical Brix (sweetness) for the Frozen sweet corn?
Usually 6–10° Brix, depending on variety and harvest time.
