IQF Fresh Florets Broccoli

IQF Fresh Florets Broccoli – Product Overview

IQF Fresh Florets Broccoli are produced from carefully selected fresh broccoli, washed, trimmed, blanched, and rapidly frozen using IQF technology. This process preserves the broccoli’s natural green color, firm texture, fresh taste, and nutritional value. Each floret remains free-flowing and easy to portion, making it ideal for both retail and foodservice applications.

Product Name: IQF (Individually Quick Frozen) Fresh Broccoli Florets
Appearance: Fresh green florets, cut into uniform sizes, free from yellowing or discoloration.
Packing: Typically in 2.5kg, 5kg, or 10kg PE bags inside cartons; customizable upon request.
Storage: Keep at -18°C or below; shelf life up to 12–18 months under proper frozen conditions.

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Key Features of the IQF Fresh Florets Broccoli

1. Individually Quick Frozen (IQF) Technology:

   • Ensures each floret freezes separately, preventing clumping.

   • Retains natural shape, texture, color, and nutrients.

2. Freshness & Quality:

   • IQF Fresh Florets Broccoli are Made from freshly harvested broccoli to lock in natural vitamins (especially Vitamin C) and minerals.

   • No preservatives or artificial additives.

3. Convenience:

   • IQF Fresh Florets Broccoli are Ready-to-cook; ideal for stir-frying, steaming, boiling, or roasting.

   • IQF Fresh Florets Broccoli are Suitable for both household and commercial use (restaurants, catering, food processing).

4. Versatile Applications:

   • Soups, salads, casseroles, pasta dishes, frozen mixed vegetables, and ready-to-eat meals.

IQF Fresh Florets Broccoli – Specifications

Product Name	IQF Fresh Broccoli Florets
Botanical Name	Brassica oleracea var. italica
Form/Type	Individually Quick Frozen florets
Floret Size	Small: 15–25 mm Medium: 25–35 mm Large: 35–50 mm (Custom sizes can be arranged on request)
Color	Fresh green; free from yellowing or brown spots
Flavor & Odor	Fresh, typical broccoli aroma, free from off-flavors
Storage Conditions	-18°C or below
Shelf Life	12–18 months under proper frozen storage
Additives	None (100% natural broccoli)

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Advantages of the IQF Fresh Florets Broccoli

• Maintains original color, taste, and nutrition.

• Easy portioning and reduced food waste due to IQF format.

• Long shelf life and simple storage.

• Meets international food safety standards (HACCP, ISO, BRC certifications possible).

Packaging for the IQF Fresh Florets Broccoli

1. Primary Packaging (Inner):

   • Food-grade PE bags, vacuum-sealed or heat-sealed to ensure hygiene and freshness.

   • Typical weight options: 2.5kg, 5kg, 10kg per bag.

   • Bags are moisture-proof, odor-proof, and freezer-safe.

2. Secondary Packaging (Outer):

   • Strong corrugated cartons for transport.

   • Each carton contains multiple inner PE bags.

   • Carton markings include product name, weight, batch number, production date, expiry date, and storage instructions.

Delivery / Transportation

1. Temperature Requirements:

   • IQF Fresh Florets Broccoli Must be stored and transported at -18°C or below to maintain IQF quality and shelf life.

2. Shelf Life During Transit:

   • Maintains 12–18 months shelf life if frozen chain is fully maintained.

Additional Notes

• Customized packaging (bag sizes, carton labeling, and pallet configuration) is available upon request.

• Temperature monitoring can be included to ensure cold chain integrity during long-distance transport.

Applications of IQF Fresh Florets Broccoli

Household Cooking:

Steaming or Boiling: Retains bright green color, natural flavor, and nutrients.

Stir-Frying: Quick and convenient for healthy vegetable dishes.

Roasting or Grilling: Adds flavor and texture; works well with seasonings or sauces.

Soups & Casseroles: Adds nutrition, color, and texture without extra preparation.

Food Processing:

Ready Meals & Frozen Meals: Perfect for pre-packaged frozen dinners.

Vegetable Mixes: Mixed with other IQF vegetables (carrots, corn, cauliflower) for soups, stir-fries, and kids’ meals.

Soups & Sauces: Can be used directly in sauces, purees, and blended vegetable soups.

Commercial Use:

Restaurants & Catering: Quick-cook and portion-controlled; reduces preparation time.

Hotels & Resorts: Consistent quality and appearance for buffet or plated dishes.

Institutional Kitchens: Schools, hospitals, and cafeterias benefit from long shelf life and convenience.

Nutritional Benefits:

Retains high levels of Vitamin C, fiber, and antioxidants due to IQF processing.

Free from additives or preservatives, making it suitable for healthy and clean-label dishes.

FAQ – IQF Frozen Broccoli Florets

1. Are the florets fresh or previously frozen?

They are made from freshly harvested broccoli and frozen immediately using IQF technology to lock in freshness.

2. Do they contain preservatives or additives?

No, the product is 100% natural broccoli, with no preservatives, coloring agents, or chemicals.

3. What sizes are available?

Small: 15–25 mm

Medium: 25–35 mm

Large: 35–50 mm

Custom sizes can also be arranged.

4. How should they be stored?

Keep at -18°C or below. Proper storage ensures up to 12–18 months shelf life.

5. Can they be cooked directly from frozen?

Yes. They can be steamed, boiled, stir-fried, roasted, or added to soups and casseroles directly without thawing.

6. Are they safe to eat raw?

While technically safe after washing, IQF broccoli is blanched before freezing, which is standard in IQF processing. It’s recommended to cook for best taste and digestibility.