Frozen diced peaches 10*10mm

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Frozen diced peaches

Frozen Diced Peaches

Quick Summary:Frozen Diced Peaches are prepared from ripe, carefully selected peaches that are peeled, cut into uniform cubes, and rapidly frozen to maintain their natural sweetness, color, and aroma. The product offers convenient portioning, stable quality during frozen storage, and wide usability for food manufacturing, bakery production, dairy processing, and beverage applications.

Product Introduction

Frozen Diced Peaches are produced from fresh peaches harvested during the peak season when flavor and sugar levels are at their highest. After harvesting, the fruit is transported promptly to the processing facility where it is cleaned, peeled, and cut into small, uniform cubes before being frozen under controlled conditions.

This freezing method preserves the fruit’s natural characteristics while ensuring that the diced pieces remain separate and easy to handle. Frozen diced peaches are widely used by bakeries, dessert manufacturers, dairy producers, and beverage companies looking for a stable fruit ingredient that can be stored and used throughout the year.

Frozen diced peaches

Raw Material Preparation

The production process begins with the selection of mature peaches known for their balanced sweetness and suitable texture for freezing. Fruit that does not meet the required standards of color, firmness, or ripeness is removed during the sorting stage.

Once accepted for processing, the peaches undergo washing to remove field impurities, followed by peeling and trimming before cutting into consistent diced pieces.

Processing Steps

  1. Reception of fresh peaches and quality inspection
  2. Thorough washing and sorting
  3. Peeling and pit removal
  4. Cutting into evenly sized cubes
  5. Rinsing and grading
  6. Rapid freezing
  7. Metal detection and quality inspection
  8. Packing into export cartons

Key Product Features

  • Natural peach aroma and flavor
  • Attractive golden color
  • Uniform diced size
  • Convenient for portion control
  • Suitable for direct use in many recipes
  • Maintains quality during frozen storage

Typical Food Industry Applications

Bakery Fillings

Diced peaches are commonly used in fruit pies, pastries, muffins, and cake fillings where evenly sized fruit pieces help maintain a consistent appearance and texture.

Dairy and Dessert Products

Frozen peach cubes can be incorporated into yogurt, ice cream, frozen desserts, and custard-based products.

Beverage and Smoothie Production

Fruit processors and beverage companies use frozen diced peaches as ingredients in smoothies, fruit drinks, and blended beverages.

Fruit Preparations and Sauces

The diced format allows processors to create fruit toppings, compotes, and fruit preparations used in various processed foods.

Packaging Formats

  • Retail bags: 300g, 400g, 500g
  • Consumer packs: 1kg
  • Foodservice packs: 2.5kg
  • Bulk export cartons: 10kg

Customized packaging designs and private label services can be provided according to customer requirements.

Processing Facility Capabilities

The manufacturing facility operates dedicated frozen fruit production lines equipped with modern cutting and freezing systems designed to maintain product consistency and hygiene.

  • Automated fruit preparation equipment
  • Controlled freezing systems
  • Sorting and grading technology
  • Metal detection systems
  • Temperature-controlled frozen storage

Technical Specifications (Reference)

Item Specification
Product Form Diced peaches
Processing Method Quick freezing
Color Natural yellow to golden
Flavor Typical peach flavor
Shelf Life 24 months under frozen storage
Storage Condition -18°C or below

Quality Assurance

Quality monitoring is conducted throughout the entire production process. Inspections include raw material checks, processing control, and final product evaluation to ensure the peaches meet export standards for appearance, taste, and safety.

Production is carried out under strict hygiene management with traceability systems that allow each batch to be tracked from orchard to shipment.

Transportation and Storage

Frozen diced peaches are stored in cold warehouses and shipped internationally in refrigerated containers. Maintaining stable frozen temperatures during transportation helps preserve product texture, flavor, and appearance.

Buyer Frequently Asked Questions

Are frozen diced peaches suitable for baking?

Yes. They are widely used in bakery fillings, pies, and pastries because the diced format distributes evenly throughout the product.

What is the typical dice size?

Common sizes range from approximately 10mm to 20mm, although other specifications can sometimes be arranged.

How long can the product be stored?

When kept at -18°C or below, frozen diced peaches typically maintain good quality for up to 24 months.

Who usually buys frozen diced peaches?

Typical buyers include food manufacturers, dessert producers, beverage processors, frozen fruit distributors, and catering suppliers.

Can the packaging be customized?

Yes. Packaging sizes and labeling can be adapted for retail markets, foodservice distributors, or industrial food processing customers.

Final Note / Practical Takeaway:
Frozen Diced Peaches provide a dependable fruit ingredient for year-round food production. Their convenient cube format, stable frozen storage life, and natural fruit flavor make them suitable for bakery, dairy, beverage, and processed food applications where consistent fruit quality is required.