Hot Selling Frozen Fruits Black Mulberry

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Frozen Fruits Black Mulberry (IQF)

Frozen Black Mulberry is a premium berry product processed through individual quick freezing (IQF) technology to preserve its natural color, flavor, and nutritional value. The berries are harvested at peak ripeness, carefully cleaned, and flash-frozen to maintain excellent quality suitable for a wide range of food applications.

Frozen Fruits Black Mulberry Features

✔ Deep Natural Color

Rich dark-purple/black color with strong visual appeal for beverages and desserts.

✔ Intense Mulberry Aroma & Sweet-Tart Flavor

Authentic mulberry taste, perfect for premium food processing.

✔ 100% Natural

No additives, no preservatives — pure fruit only.

✔ IQF Free-Flowing

Berries remain separated for easy portioning and efficient usage.

✔ High Nutritional Value

Naturally rich in anthocyanins, vitamins, and antioxidants.

Specifications of Frozen Fruits Black Mulberry

Type	IQF Frozen Black Mulberry
Variety	Wild or cultivated
Color	Dark purple to black
Size	1.5–3.0 cm (depending on origin)
Purity	90–100% whole berries
Brix	8–12% (natural variation)
Defects	Low stem and fragment rate
Shelf Life	24 months at ≤ –18°C
Packaging	1×10kg / 1×20kg cartons with inner PE bag or per buyer’s request.

Processing Flow for Frozen Fruits Black Mulberry

Harvest → Selection → Washing → IQF Quick Freezing → Metal Detector → Packing → Cold Storage

Applications of Frozen Fruits Black Mulberry (IQF)

1. Beverage Industry

Frozen Fruits Black Mulberry are widely used for:

Mulberry juice & concentrate

Smoothies and smoothie blends

Flavored tea drinks

Fermented mulberry wine or craft beverages

Cocktail and mocktail garnishes

Benefits: Deep natural color, strong fruity aroma, and excellent solubility after thawing.

2. Dessert & Sweet Food Processing

Frozen Fruits Black Mulberry Are Ideal for:

Ice cream, sorbet, gelato

Yogurt and yogurt toppings

Cheesecake, pudding, panna cotta

Bakery fillings (pie, tart, cake layers)

Benefits: Maintains shape and color after baking and freezing cycles.

3. Jam, Sauce & Syrup Manufacturing

IQF Frozen Fruits Black Mulberry are perfect for:

Jam and preserve production

Mulberry paste or puree

Syrups for beverages or ice cream shops

Benefits: High natural pectin level and rich anthocyanin color.

4. Ready-to-Eat Frozen Fruit Mixes

Frozen Fruits Black Mulberry Are Often combined with:

Blueberries; Raspberries; Blackberries; Strawberries

Benefits: Enhances mix value with unique flavor and deep color.

5. Foodservice & Hotel Use

Frozen Fruits Black Mulberry Are Used by: Restaurants, Cafés, Dessert shops, Juice bars

Benefits: Consistent quality, long shelf life, easy portion control.

6. Health Food & Functional Product Manufacturing

Frozen Fruits Black Mulberry Are Applied in: Nutritional powders, Antioxidant-rich blends, Organic food products

Benefits: Naturally rich in anthocyanins, vitamins, and antioxidants.

Product Advantages of Frozen Fruits Black Mulberry (IQF)

1. Premium Raw Material Selection

Only fully ripened and naturally sweet black mulberries are selected, ensuring strong aroma, rich flavor, and stable quality.

2. Individual Quick Freezing (IQF) Technology

IQF freezing keeps each berry separate, preventing clumping.

Benefits: Easy portion control, Fast thawing, Maintains original shape and texture

3. 100% Natural, No Additives

No preservatives, flavors, colors, or sugar added.

Perfect for clean-label and health-focused product lines.

4. Deep Natural Anthocyanin Color

Mulberries have naturally high anthocyanins, offering vibrant dark-purple/black color that enhances beverages, desserts, and jams.

5. Excellent Nutritional Value

Rich in: Vitamin C, Fiber, Antioxidants, Natural sugars

Plant compounds supporting wellness

Ideal for functional foods and premium beverages.

6. Consistent Quality & Food Safety

Strict screening, double washing, metal detection, and controlled IQF process guarantee stable, safe, export-grade quality.

7. Long Shelf Life

Up to 24 months under –18°C without loss of color or flavor, suitable for year-round supply.

8. Wide Range of Applications

Suitable for juice factories, jam producers, bakery industries, ice cream plants, and foodservice use.

Factory Strength – Frozen Fruits Black Mulberry (IQF)

1. Strong Raw Material Base

Our facility is located near major mulberry planting regions, ensuring:

Stable annual raw material supply

Fresh harvesting at peak ripeness

Short transport time from farm to factory

This guarantees excellent color, sweetness, and freshness.

2. Advanced IQF Processing Line

Equipped with modern IQF tunnel freezers featuring:

Rapid freezing within minutes

Uniform low-temperature airflow

Effective preservation of shape, color, and nutrition

The berries remain free-flowing and non-sticky.

3. Strict Quality Control System

We follow international standards throughout the production cycle:

HACCP, ISO 22000 / FSSC 22000, BRC (if required by buyer)

Full traceability from farm to finished product

Every batch goes through: Hand and machine sorting, Double washing, Metal detection, Visual quality inspection

4. Strong Export Experience

We serve customers in: Europe, Middle East, Southeast Asia, North America, Oceania

Experienced in export documentation, certificates, and customs requirements.

5. Flexible Packaging Options

We offer: 1×10kg cartons, 1×20kg cartons, Retail packs (250g/500g/1kg) if required

Customized dimensions & labels

All packing is food-grade and export-compliant.

6. Stable Year-Round Supply

With efficient cold storage capacity and long-term grower partnerships, we ensure:

Continuous delivery, Smooth seasonal transition, Reliable supply even during peak demand periods

7. Professional Service Team

We provide: Fast quotation, Quick sample preparation, Strict quality consistency, Responsive after-sales support

FAQ – Frozen Fruits Black Mulberry (IQF)

1. What is the shelf life of Frozen Fruits Black Mulberry?

The shelf life is 24 months when stored at –18°C or below. Quality (color, flavor, texture) remains stable throughout proper storage.

2. What are the available packaging options for the Frozen Fruits Black Mulberry?

Standard export packing includes:

10kg cartons with inner PE bag
20kg bulk cartons
Retail packs (250g, 500g, 1kg) can be arranged upon request.

3. Do the Frozen Fruits Black Mulberry remain separate after freezing?

Yes. IQF technology ensures that each mulberry is individually quick frozen, keeping them free-flowing and easy to portion.

4. Are the Frozen Fruits Black Mulberry sweet or sour?

Black mulberries naturally offer a sweet–tart balance.
Brix typically ranges from 8–12%, depending on variety and growing region.

5. Is any sugar or preservative added to the Frozen Fruits Black Mulberry?

No. This product is 100% natural with no additives, no coloring, and no preservatives.

6. What is the production season of the Frozen Fruits Black Mulberry?

Main harvest season is typically April–June, depending on the region.
However, with cold storage capacity, we ensure year-round supply.

7. How do you guarantee safety and quality?

We apply:

Metal detection
Double sorting (manual + machine)
Food safety systems (HACCP/ISO/FSSC)
Full traceability

8. What are the main applications?

Frozen Fruits Black Mulberry is widely used for:

Juice, drinks, smoothies
Jam, syrup, filling
Ice cream, yogurt
Pastry, bakery
Frozen fruit mixes
Foodservice and Horeca

9. Can you provide COA, health certificate, or other export documents?

Yes, we can supply:

COA
Health certificate
Phytosanitary certificate
Certificate of origin
Other documents required by your market

10. Do you offer private label service?

Yes. We can provide OEM / private label for retail packs, including customized bags, cartons, and printing.