Garlic preserved in brine and stored in drums is a common method for extending shelf life while maintaining flavor and quality. Product Description – Garlic in Brine: Peeled garlic cloves submerged in a saltwater (brine) solution, sometimes with added preservatives (e.g., citric acid, vinegar) or antioxidants. – Packaging: Typically packed in plastic drums (25kgs, 50kgs, 155kgs, 180kgs, etc.), often with an inner liner for hygiene. -Shelf Life & Storage: 12 months when stored in a cool, dry place.

Pickled garlic cloves in brine in drums Pickled garlic cloves in brine in drums are produced from...

Premium Peeled Garlic in Natural Brine Introduction of Premium Peeled Garlic in Natural Brine Pre...