Whole Champignon mushroom in drums Whole Champignon mushroom in drums are carefully selected, processed, and preserved in drums to retain their natural flavor and uniform shape. Packed in bulk, this method provides a practical and economical solution for storage, transportation, and large-scale u...
Whole Champignon mushroom in drums are carefully selected, processed, and preserved in drums to retain their natural flavor and uniform shape. Packed in bulk, this method provides a practical and economical solution for storage, transportation, and large-scale use.
With their firm texture and wide culinary adaptability, these mushrooms are a popular choice for food manufacturers producing soups, sauces, frozen dishes, and other value-added products.
| Item Name | Whole Champignon mushroom in drums |
| Style | Fresh mushroom preserved in brine |
| Flavor | Salty |
| Ingredience | whole mushroom, salt, water and citric acid |
| Package | In plastic drums |
| Certification | CO, Physanitary Certificate |
| Labels on the drums | As Per Buyers’ brand |
| Shelf life | 2 years |
| Delivery time | within 30 days after the contract is confirmed |
| Payment terms | LC at sight / TT |

Mushrooms in brine, preserved in drums, offer a range of features that make them an excellent choice for long-term storage and culinary use:
1. Extended Shelf Life
Preservation in Brine: The saltwater solution helps inhibit bacterial growth, preserving mushrooms for months or even longer without refrigeration.
2. Retained Texture
Firm and Crisp: Unlike some other preservation methods that can make mushrooms soggy, the brine helps maintain a firm texture, making them ideal for various recipes.
3. Flavor Retention
Natural Taste: The brine solution preserves the mushroom’s natural flavor while also adding a mild salty note that enhances their taste.
4. Versatility in Culinary Use
Ready to Use: Once preserved in brine, mushrooms are ready to be added to dishes without additional preparation. They are versatile for use in soups, salads, pizzas, and stir-fries.

Our business scope covers various mushrooms, including white mushroom in brine in drums, mushroom in SO2 in drums, shiitake in brine in drums, nameko in brine in drums, king oyster mushroom in brine/SO2 in drums etc.
Our factory is close to plant farm so that we can make sure well control the quality and quantity of the fresh mushroom. We are in the mushroom business for more than 20 years, which ensure professional skill for the production Salted Whole Champignon mushroom in drums so that always keep high quality, short lead time and competitive price
We firmly believe that once you place an order with us, you will satisfy with our premium quality and our professional service. We are looking forward to cooperating with you and building a long-term business relationship.
1. Direct factory–Save cost for you from brokers and traders
2. OEM service–manufacture under your own brand and package request.
3. Best quality guarantee for the Salted Whole Champignon mushroom in drums
4. Complete export management
5. Using cheap and fast shipping to your destination port
6. Supply marketing strategy accord to your market
7. Barrier-free communication in English
8. Help you purchase other products you demand
1. Are you really manufactory?
Yes, we are the actual factory for the Salted Whole Champignon mushroom in drums, always welcome to visit us.
2. Can you do OEM brand or design the labels?
Yes, we can do it totally as per your request.
3. What countries have you ever exported?
Till now, we have export to many countries around the worlds. Eg. Middle East, Euro countries, South America, Africa and so on.
4. What is your delivery time for Salted Whole Champignon mushroom in drums?
Within 30 days after received your prepayment, and mainly according to your order quantity.
5. What is the payment terms?
L/C, T/T, D/A and D/P, all of these are avaliable.
6. Can I get some samples?
Yes,We have sincerIty to coorperate with every customer and samples can be provided for free.